The taste profiles between a lager and an ale can vary; although of course between these two there are many similarities and many exceptions.
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Shiraz wine was mentioned in multiple occasions in the poetry of Hafez, the famous poet of Shiraz, in 14th century.
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The most important considerations in food and wine pairing are the seasonings in the dish and the way it has been cooked.
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Some sweet wines are almost a dessert in themselves, but pair them with the right dish and you have a great treat.
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Bourbon is distilled from a mash bill that contains a minimum of 51 percent corn. Malted barley and rye or wheat are also used for this purpose.
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